 denotes a VIP Card merchant.
For more information, visit www.southwestorlandovip.com on the Web.
American
B.B. King’s Blues Club — Located in Pointe Orlando on International Drive, B.B. King’s Blues Club offers a variety of Southern comfort foods fused with flavors from around the world. The facility consists of three different areas — an outside patio, a mezzanine that overlooks the stage, and a large dining area on the main level. The restaurant is open daily, with live music nightly. For more information, call 407-370-4550 or visit www.bbkingclubs.com on the Web.
The Chef’s Table at the Edgewater Hotel — The Chef’s Table at the Edgewater Hotel, an award-winning downtown Winter Garden restaurant, offers a detour from the corporate dining scene, with just eight tables in an intimate, cozy setting. At night, the chef offers a three-course meal for $49.99, with about four offerings to choose from per course and an optional wine pairing and cheese course. Open Tuesday through Saturday from 5 p.m. to 9 p.m., The Chef’s Table was voted Orlando’s best new restaurant by diners and critics. For reservations or more information, call 407-230-4837 or visit www.chefstableattheedgewater.com on the Web.
The Clubhouse Sports Bar & Restaurant — The Clubhouse Sports Bar & Restaurant, located at 7572 W. Sand Lake Road in Orlando, with another location downtown, is the city’s hottest sports bar. The Clubhouse offers pool tables; darts; and more than 25 plasma-screen TVs, including Orlando’s largest high-definition TV, all playing the biggest sporting events. The attentive, friendly staff serves more than 20 beers on a tap, as well as a full bar and comprehensive menu. It is a great place to enjoy beer and wings and watch the game in the company of other sports fans. For more information, call 407-363-9103 or visit www.orlandoclubhouse.com on the Web.
Hard Rock Cafe Orlando— Located in the Universal CityWalk entertainment complex, Hard Rock Cafe Orlando is the biggest HRC in the world. With large, statuesque pillars, it stands as a Roman coliseum of rock and boasts more pieces of rock ‘n’ roll memorabilia than any other location. Not only are the music and memorabilia legendary, but so are the burgers. Hard Rock Orlando, which is the perfect place for any celebration, is open daily from 11 a.m. to midnight. For more information, call 407-351-7625 or visit www.hardrock.com on the Web.
J Alexander’s — For 18 years, J. Alexander’s has offered its guests impeccable food quality and service. A contemporary American restaurant, J.Alexander’s takes traditional items and adds a twist that makes each dish uniquely its own. The restaurant, located in Suite 143 at 7335 W. Sand Lake Road in Orlando, is known for its prime rib of beef and wood-fired cuisine, including steaks, fresh seafood and a host of other entrees. J.Alexander’s wine menu includes more than 80 bottles from around the world, with 30 labels offered by the glass. For more information, call 407-345-1039 or visit www.jalexanders.com on the Web.
Johnny Rockets — Located in Pointe Orlando on International Drive, Johnny Rockets offers the food, fun and friendliness that remind guests of timeless, feel-good Americana. Johnny Rockets serves simple, great-tasting food from a menu of all-American favorites, including juicy hamburgers, classic sandwiches, fries and hand-dipped shakes. It is the place to go for friendly service, flavorful food, uplifting music and casual fun. For more information, call 407-903-0762 or visit www.johnnyrockets.com on the Web.
Miller’s Ale House — Founded in Jupiter by Jack and Claire Miller in 1988, Miller’s Ale House was an instant success. The restaurant, which is celebrating its 15th anniversary, offers fresh seafood, burgers and ice-cold beer. There are three Southwest Orlando locations — 7379 W. Colonial Drive, 407-295-0838; 5573 Kirkman Road, 407-248-0000; and 12371 Winter Garden-Vineland Road, 407-239-1800. Miller’s Ale House offers daily lunch, dinner and beer specials and is a “reel” good place to catch a good time. For more information, visit www.millersalehouse.com on the Web.
Nick’s Grill — Nick’s Grill, 12001 Avenida Verde, Orlando, is located just minutes from SeaWorld Orlando at Marriott’s Grande Vista Resort and is open to the community. The intimate circular dining room overlooks the golf course and practice facilities of the acclaimed Faldo Golf Institute. Serving breakfast, lunch and dinner, including a full-service bar and children’s menu, Nick’s Grill offers casual American contemporary cuisine created by executive chef Jessica Young. For reservations or more information, call 407-238-6365.
O’Charley’s — Good food and good times are now in Orlando, courtesy of O’Charley’s, located at 8081 Turkey Lake Road. Known for its varied menu, with an emphasis on fresh preparation, O’Charley’s offers prepared steaks grilled to perfection, fresh seafood, chicken, salads and desserts that will have patrons coming back for more. Brunch is offered Saturday and Sunday from 10 a.m. to 2 p.m. All menu items are also available for Curbside-To-Go pickup, a convenient way to enjoy O’Charley’s food at home. For more information, call 407-354-0010 or visit www.ocharleys.com on the Web.
Timpano Chophouse & Martini Bar — With “Our passion is food … Our obsession is service” as its motto, Timpano Chophouse & Martini Bar is about savoring the high life. Timpano offers red wines and martinis in the Starlight Lounge, and its menu includes bone-in steaks, pasta bowls and more. Located at 7488 W. Sand Lake Road in Orlando, Timpano is open for lunch Monday through Friday from 11 a.m. to 4 p.m., and Saturday and Sunday from noon to 4 p.m. Dinner hours are Sunday through Wednesday from 4 p.m. to 10 p.m. and Thursday through Saturday from 4 p.m. to 11 p.m. Bar hours are Monday through Saturday until 2 a.m. and Sunday until midnight. For reservations or more information, call 407-248-0429 or visit www.timpanochophouse.net on the Web.
Westgate Smokehouse Grill — Westgate Smokehouse Grill, with locations at Westgate Lakes Resort & Spa, 10000 Turkey Lake Road, Orlando; and Ramada Gateway Hotel, 7450 W. Irlo Bronson Memorial Highway, Kissimmee, is famous for its award-winning St. Louis-style ribs. Besides barbecue, the restaurant specializes in hand-cut steaks, fresh fish, a vast selection of flame-grilled burgers, and a variety of dishes to warm the soul. The restaurant recently unveiled a new menu, and all breads and desserts are baked fresh, in-house every day. Children younger than 12 eat free when accompanied by a paying adult. For more information, call 407-352-7933 or 407-997-6674.
British-American
Cricketers Arms English Pub & Eatery — Orlando’s favorite British pub, located at 5250 N. International Drive in Orlando, which has long been known for providing authentic English dishes, has recently added new items to its menu. Cricketers Arms English Pub & Eatery features 26 beers on tap, including eight hand-drawn ales; full-liquor indoor and outdoor bars; live, televised European sporting events; nightly live entertainment; and plenty of outdoor seating next to the front lagoon at Festival Bay Mall at International Drive. The pub is open daily from 11 a.m. to 2 a.m. For more information, call 407-354-0686 or visit www.cricketersarmspub.com on the Web.
Caribbean
Kafé Kalik — Located at Prime Outlets International, Kafé Kalik blends the rustic feel of the Bahamas with the upscale comforts of full-service dining. The restaurant offers diners a two-hour vacation, which starts with the Junkanoo icons at the door. Kafé Kalik features a breezy feel, with work from real Bahamian artists scattered throughout the venue. Signature entree items include Goodman’s Bay Banana Shrimp Scampi and the Queen Conch Royal Roll. The facility features a 10,000-square-foot dining room and outside patio, including a full bar, live music and Junkanoo Saturday nights. For more information, call 407-248-0889 or visit www.kafekalik.com on the Web.
Catering
Collins Catering & Events — Collins Catering & Events is a woman-owned and family-run business. Its professional and creative team of chefs, culinary assistants, event specialists, servers and bartenders can ensure that any event will be a signature event. Collins Catering caters anything from the informal to the extraordinary. Whether there are 30 guests or 5,000, Collins Catering’s event specialists are available to assist in planning. For more information, call 407-370-6960, e-mail catering@collinscateringfla.com or visit www.collinscateringfla.com on the Web.
Holiday Inn Hotel & Suites at the Entrance to Universal Orlando — Whether a beautiful outdoor ceremony, intimate reception or elaborate celebration, the experienced catering staff and executive chef at Holiday Inn Hotel & Suites at the Entrance to Universal Orlando will help coordinate every detail. With menus to please all guests, the Holiday Inn, located at 5905 Kirkman Road in Orlando, is the perfect match for any event. For more information, call 407-313-3327 or visit www.hiuniversal.com on the Web.
Liz is Catering — Liz is Catering offers delicious, nutritious dining in the comfort of one’s home. Weekly, monthly and special occasion catering are available. Those who have no time to cook, are tired of cooking, bored with dining out, or tired of fast food can call chef Liz Kublalsingh for a unique service that includes stress-free, personal culinary events. Kublalsingh, who is certified by the American Personal & Private Chef Association, will plan, shop for and prepare all food, leaving clients with clean kitchens and refrigerators full of meals. For more information, call 407-595-0844 or e-mail liziscatering@yahoo.com.
Coffee / Dessert Shops
Cold Stone Creamery — Celebrating its one-year anniversary this month, Cold Stone Creamery, located in Suite 200 at The Marketplace at Dr. Phillips, prides itself on making the best ice cream, which is always prepared fresh in-store. It also offers regular and ice-cream cakes. Gift cards are available, and operating hours are Monday through Thursday from 1 p.m. to 10 p.m., Friday and Saturday from noon to 11 p.m., and Sunday from noon to 10 p.m. Customers can text “phillips” to 37619 to receive $1 off an ice-cream order. For more information, call 407-355-0535 or visit www.coldstonecreamery.com on the Web.
Cookies & Cream — Cookies & Cream offers a delicious variety of hand-crafted ice creams made with natural ingredients, freshly baked cookies and specialty coffee drinks. This new concept is located in Suite 106 at 3279 Daniels Road in the Winter Garden Village at Fowler Groves, next to Bonefish Grill and across from Barnes & Noble Booksellers. For franchising and other information, call 407-656-6445 or visit www.cookiesandcream.biz on the Web.
Cup o Soul French Press Café — Cup o Soul French Press Café, located at 711-A Orange Ave. in Winter Park, is a place where people can meet, connect and serve each other. The cafe features a living-room environment, where customers can enjoy house music and a cup of French press-style coffee. Cup o Soul offers fresh-baked breads and gourmet soups, salads and sandwiches in a warm, friendly and relaxed environment, where everyone can feel at home. Operating hours are Monday through Thursday from 7 a.m. to 10 p.m., Friday from 7 a.m. to 11 p.m., and Saturday from 8 a.m. to 11 p.m. For more information, call 407-647-7685 or visit www.cuposoul.com on the Web.
Penguin’s Paradise Café & Dessert Bar — A fast, casual food establishment, Penguin’s Paradise Café & Dessert Bar offers an exotic line of award-winning cupcakes, gelato, hot-pressed panini and gourmet illy brand coffee brewed from the world’s best coffee beans. Penguin’s has a fun and friendly atmosphere that showcases a large variety of gourmet cakes, pastries, dessert bars, cookies, cannoli, muffins, scones and more. Penguin’s is the perfect setting for special occasions, such as birthdays, ceremonies, fundraising and corporate events. The cafe also offers catering and delivery services. Located at 2456 Maguire Road in Ocoee, Penguin’s is open daily for lunch and dinner. For more information, call 407-905-5056 or visit www.penguinsparadise.com on the Web.
Piccolo Gelato Café — Armed with an old family recipe, Piccolo Gelato Café is proud to introduce truly authentic Italian gelato to Orlando. Using fresh, local ingredients and the finest imported Italian products, Piccolo Gelato Café creates premium Italian ice cream on premises every day. Located at the corner of Sand Lake and Turkey Lake roads in the Phillips Crossing shopping center, Piccolo Gelato Café, which is opening soon, also offers panini, crepes, desserts and Italian coffee. For more information, call 407-352-1559.
Continental
Nine18 — Nine18, located in the clubhouse at The Villas of Grand Cypress, provides contemporary cuisine, breathtaking views and unforgettable service. Overlooking the golf club’s North-South Course, Nine18 offers dining in an inviting atmosphere that showcases an extensive 500-bottle wine collection. Diners can enjoy continental cuisine, such as veal osso buco style or G.F. Swift 1855 Brand Black Angus steak. After dinner, patrons can indulge in a coconut tart served with pineapple coconut ice cream and fried plantains atop a fresh coconut half. For more information, call 407-239-1999 or visit www.grandcypress.com on the Web.
Westerly’s Restaurant — Located on the upper level of the MetroWest Golf Club, Westerly’s Restaurant is open to the public and offers a continental menu for lunch from 11 a.m. to 4 p.m. daily. Diners can enjoy specials from the chef, as well as gourmet soups, salads and sandwiches in a picturesque, relaxing atmosphere. Specializing in weddings, corporate parties, birthday celebrations and more, Westerly’s is available to host private group functions in the evenings and has a private meeting room. For more information, call Francine Burruezo at 407-297-7449 or visit www.metrowestgolf.com on the Web.
Delicatessen / Sub Shops
Gandolfo’s New York Delicatessen — Gandolfo’s New York Delicatessen, located in Suite 101 at 16106 Marsh Road in Winter Garden, strives to bring the New York deli experience to Southwest Orlando. Gandolfo’s serves up “bagels with a schmear;” offers New York-style breakfast sandwiches made with fried eggs, meat and cheese on a kaiser-style role; and provides catering and delivery services. The lunch and dinner menus sport a vast array of hot and cold sandwich selections. Gandolfo’s is open Monday through Thursday from 7 a.m. to 9 p.m., Friday and Saturday from 7 a.m. to 11 p.m., and Sunday from 8 a.m. to 9 p.m. For more information, call 407-654-3354 or visit www.gandolfosdeli.com on the Web.
Subway — The Subway brand was rated as the No. 1 overall provider of healthy options in the 2009 Zagat Fast-Food Survey. Subway also received No. 1 rankings in the top service and most popular categories for restaurant chains with 5,000 or more locations. In addition, the world’s largest submarine sandwich franchise ranked in the top five in the top overall, top food, top facilities and best value categories for mega chains. For locations and more information, visit www.subway.com on the Web.
TooJay’s Original Gourmet Deli — Famous for its New York-style deli favorites, TooJay’s Original Gourmet Deli’s new menu gives customers even more to love about their favorite deli. Sensational new salads, creative new burgers, tempting new sandwiches and much more are all offered. The restaurant also offers heart healthy and vegetarian selections. From overstuffed deli sandwiches and hearty soups to classic dinner entrees and sweet treats, there is something on the menu for everyone. Open daily from 8 a.m. to 9 p.m., TooJay’s offers dine in, takeout, catering and delivery at six area locations, including The Marketplace at Dr. Phillips and Shoppes at Ocoee. For more information, visit www.toojays.com on the Web.
Greek
Taverna Opa — Offering good food, wine and entertainment, Taverna Opa prides itself on the authenticity of its traditional Greek menu, including fresh seafood and steaks. A private dining room is available for up to 120 guests. Located on the second level of Pointe Orlando on International Drive, Taverna Opa is open daily from 11 a.m. to 2 a.m. For more information, call 407-351-8660 or visit www.opaorlando.com on the Web.
Indian
New Punjab Indian Restaurant — This four-star restaurant was founded in 1981 and is the first original Indian restaurant in Orlando. Lunch buffet, takeout, wine and beer, and halal meat are available. Located at 7451 International Drive in Orlando, next to CiCi’s Pizza Buffet, Punjab serves a large variety of vegetarian dishes, as well as nonvegetarian dishes of chicken, lamb, seafood, tandoori and biryani rice. Food is prepared mild, medium or hot. Breads are made fresh in a clay oven. Punjab also prepares homemade dips and desserts. Catering is Punjab’s specialty. For more information, call 407-352-7887 or visit www.punjabindianrestaurant.com on the Web. (VIP Card)
Irish
Hagan O’Reilly’s Irish Pub and Restaurant — Hagan O’Reilly’s Irish Pub and Restaurant serves Irish tradition in an authentic pub. The restaurant features a menu of traditional Irish fare and American favorites; a full bar with 40 wines and an impressive assortment of more than 80 beers, 20 whiskeys and 32 scotches; and nightly entertainment Wednesday through Saturday by some of the finest Irish musicians. Happy hour is 4 p.m. to 7 p.m. daily. Featured events include Rock the Paddy’O on Friday, Saturday and Sunday; and bingo and poker on Tuesday and Thursday. Hagan O’Reilly’s is located in Suite 401 at 16112 Marsh Road in Winter Garden. For more information, call 407-905-4782 or visit www.haganoreillys.com on the Web.
Italian
Anthony’s Coal Fired Pizza — Anthony’s Coal Fired Pizza is a specialty pizza restaurant featuring the “well done” taste of cooking in an 800-degree, clean, coal-fired oven. Authentic Italian recipes are joined with fresh, top-quality ingredients, personal service and a contemporary, high-energy atmosphere, creating a quality restaurant concept with a loyal fan base. Known for its simple menu, ACFP’s most popular items are coal-fired pizza, coal-oven roasted chicken wings, and signature Italian salad. Located at 8031 Turkey Lake Road in Orlando, ACFP’s menu is also available for takeout. For more information, call 407-363-9466 or visit www.anthonyscoalfiredpizza.com on the Web.
Bice Orlando Ristorante — Located at Loews Portofino Bay Hotel at Universal Orlando, Bice Orlando Ristorante is world-renowned for its food and service. Classic dishes include beef short rib ravioli, spaghetti with Maine lobster, grilled veal chop, tiramisu and more. All pasta is handmade; entrees are always fresh; and all desserts are made by a pastry chef. The restaurant’s two outdoor terraces offer panoramic views of the Portofino Bay harbor and are available for private events. Bice is open daily from 5:30 p.m. to 10:30 p.m. For more information, call 407-503-1415 or visit www.biceorlando.com on the Web.
Bravo Cucina Italiana — Bravo Cucina Italiana is an anytime, any occasion, casual, white tablecloth restaurant that features wood-grilled steaks, chops, made-to-order pasta and unique specialties. Display cooking creates the energy of live theater while diners eat in the shadow of Roman ruins. Bravo, located at 7924 Via Dellagio Way in Orlando, offers curbside carryout, private party rooms, an award-winning children’s menu, happy hour and an outdoor terrace. Lunch and dinner are served daily, with Sunday brunch from 11 a.m. to 3 p.m. For more information, call 407-351-5880 or visit www.bravoitalian.com on the Web.
Cariera’s Cucina Italiana — Tom and Debby Cariera have been in the Orlando area since 1975 and offer homemade, authentic Italian cuisine at Cariera’s Cucina Italiana, located in Suite 12 at The Marketplace at Dr. Phillips. Veal, chicken, seafood and pasta dishes with homemade sauces create a one-of-a-kind taste. Desserts include homemade tiramisu, crème brûlée, cannoli and more. Gourmet Italian- and American-style pizzas are made fresh to order. The restaurant offers a full liquor bar and lounge with a daily happy hour from 4 p.m. to 7 p.m. and live entertainment on the weekends. For more information, call 407-351-1187 or visit www.carieras.com on the Web.
Christini’s Ristorante Italiano — Christini’s Ristorante Italiano offers the art of exceptional dining and features original recipes that highlight the flavors of northern Italy. In addition to its Italian specialities, fresh seafood is flown in daily. Chris Christini personally orchestrates his culinary team every evening, and the restaurant has been the recipient of the Best Award of Excellence from Wine Spectator magazine for its wine list. Located in The Marketplace at Dr. Phillips, Christini’s is open daily from 6 p.m. to midnight. For more information, call 407-345-8770 or visit www.christinis.com on the Web.
Fiorella’s Cucina Toscana — Located in The Westin Imagine Orlando at 9501 Universal Blvd. in Orlando, Fiorella’s Cucina Toscana offers fresh, simple and authentic Italian dishes from the regions of Tuscany and northern Italy. Fiorella’s wine list offers Old World selections from Italy and New World tastes from California, Australia and emerging wine regions. Alfresco dining, a pool bar and room service are available. Complimentary valet parking also is offered, and the restaurant is open daily for breakfast, lunch and dinner. For reservations or more information, call 407-233-2950 or visit www.fiorellasorlando.com on the Web.
Maggiano’s Little Italy — Maggiano’s Little Italy offers guests traditional Italian-American fare in a relaxed setting. Red-checkered tablecloths, family portraits, leather banquettes and richly polished mahogany wood provide a warm ambiance for enjoyable home-cooked meals, served either family-style or in single servings. Located at Pointe Orlando on International Drive, Maggiano’s is open Monday through Thursday from 11:30 a.m. to 10 p.m., Friday and Saturday from 11:30 a.m. to 11 p.m., and Sunday from noon to 10 p.m. For reservations or more information, call 407-241-8650 or visit www.maggianos.com on the Web.
Positano Italian Restaurant — Located in the Good Homes Plaza on W. Colonial Drive in Ocoee, Positano Italian Restaurant offers an elegant dining room, full bar and New York-style pizzeria. The restaurant, which has been in business for more than 18 years, offers warm chicken salad, rigatoni mandara, veal saltimbocca, salmon pomodoro, top sirloin Gorgonzola and more. Positano also offers family-night takeout specials and free delivery. Open Monday through Thursday from 11 a.m. to 10 p.m., Friday and Saturday from 11 a.m. to 11 p.m., and Sunday from noon to 10 p.m., Positano offers patrons an all-you-can eat daily lunch buffet until 3 p.m. Catering and private parties are available by request. For more information, call 407-291-0602.
Scalini’s Pizza ’n Past — The name Scalini in Italian translates to “steps” in English. Scalini’s Pizza ‘n Pasta has stepped up to bring the best New York-style pizza to Central Florida. With an emphasis on refined yet creative cuisine, the menu incorporates both traditional classic favorites and new original dishes, as well as gluten-free and whole-wheat pizza and pasta. Located in the Grand Oaks Village in Dr. Phillips, Scalini’s offers free delivery. For more information, call 407-291-9349 or visit www.scalinispizza.com on the Web.
Stefano’s Italian Grille — Stefano’s Italian Grille features a chef-driven concept that includes authentic Italian food made by real Italians. Stefano’s Scratch Kitchen features pasta, hand-tossed pizzas and cut-to-order steaks and chops, as well as new daily specials and a fresh fish board. Located at 13424 Summerport Village Parkway in Windermere, Stefano’s offers an extensive wine list of unique wines from all over the world; a 25 for $25 list, featuring 25 wine selections for $25; and a wide selection of reserve wines. For more information, call 407-877-7833 or visit www.stefanositaliangrille.com on the Web.
Winter Garden Pizza Co. — Winter Garden Pizza Co. is located in the heart of historic downtown Winter Garden, near the West Orange Trail. With seating for 170, this Italian restaurant has been a local favorite for years. Known for its friendly atmosphere, the restaurant offers patrons generous portions of homemade dishes at reasonable prices. Recently voted “Best Pizza” in west Orange County, Winter Garden Pizza Co. offers something for everyone in the family. Operating hours are Monday through Saturday from 11 a.m. to 9 p.m. and Sunday from noon to 6 p.m. For more information, call 407-877-1930 or visit www.wintergardenpizza.com on the Web.
Japanese / Sushi
Nagoya Sushi — Specializing in innovative sushi creations, the award-winning Nagoya Sushi delights both eyes and palates with sushi rolled into beautiful works of art. Elegant and cozy, the restaurant welcomes diners with an extensive sushi bar and kitchen menu, as well as seasonal specialties. Using the best and freshest ingredients available, its master chefs pay great attention to detail in preparing each dish. Complemented by warm and friendly service, Nagoya Sushi offers a satisfying dining experience. Nagoya Sushi is located in Suite 66 at The Marketplace at Dr. Phillips. For more information, call 407-248-8558 or visit www.nagoyasushi.com on the Web.
Yabi Japanese Steakhouse & Sushi Bar — Located at 16112 Marsh Road in Winter Garden, Yabi Japanese Steakhouse & Sushi Bar blends traditional culinary art with fine dining in an elegant, contemporary atmosphere. The distinctive menu includes more than 80 dishes ranging from traditional Japanese favorites to innovative specialties to classic Thai foods. Yabi chefs use only the freshest, most natural ingredients. The restaurant offers lunch specials, hibachi entrees, sushi, sashimi, a wide variety of rolls, children’s hibachi menu and more. Yabi also staffs another location in Sanford. For more information, call 407-654-9588 or visit www.yabijapanesesteakhouse.com on the Web.
Latin
Agave Azul — Agave Azul brings the taste of Mexico to Orlando. The restaurant, located at 4750 S. Kirkman Road in Orlando, provides the best Mexican cuisine, service and environment to make any dining experience one to remember. Open for lunch and dinner, Agave Azul is an excellent retreat from the workplace or for a family-friendly fiesta. The Burrito Loco, stuffed with beef, marinated chicken or carnitas, along with a variety of toppings, is one of the many entrees available for an authentic Mexican meal. For more information, call 407-704-6930 or 407-704-6931, or visit www.agaveazulorlando.com on the Web.
Cuba Libre Restaurant & Rum Bar — Diners can escape to Old Havana and experience Cuba Libre Restaurant & Rum Bar’s open-air tropical ambiance and award-winning Latin cuisine. Renowned chef Guillermo Pernot’s menu features traditional and contemporary Latin fare, combined with an extensive rum selection highlighting more than 15 varieties of signature mojitos. On Saturdays, the restaurant transforms into a nightlife destination, complete with floor shows, a disc jockey and dancing. Located at Pointe Orlando on International Drive, Cuba Libre is open daily from 5 p.m. to 11 p.m. Valet parking is complimentary. For reservations or more information, call 407-226-1600 or visit www.cubalibrerestaurant.com on the Web.
Samba Room — Sensual … sexy … taboo — all the glamour and romance of a Rio-Havana holiday, without the State Department hassles. Samba Room’s award-winning Latin cuisine features grilled meats and fresh fish, blended with exotic fruits and rare spices. Palm trees, sheer curtains, amber lighting, cool cocktails and Latin rhythms provide a recipe for escape. Located west of International Drive at 7468 W. Sand Lake Road in Orlando, Samba Room is open for dinner Sunday through Thursday from 4 p.m. to 11 p.m. and Friday and Saturday from 4 p.m. to midnight. Bar hours are Monday through Saturday until 2 a.m. and Sunday until midnight. For more information, call 407-226-0550 or visit www.sambaroom.net on the Web.
Tamboras Grill Café — The 2009 Foodie Award-winning Tamboras Grill Café offers lunch, dinner, catering and private events, and features live music on the weekends. Serving contemporary American cuisine with a Latin flare, Tamboras is located minutes from Orlando, Windermere and Winter Garden at 1568 Maguire Road in Ocoee. Tamboras, a family-owned restaurant, offers a fun, family-friendly and romantic atmosphere, along with authentic and creative cuisine, without cutting corners on quality and freshness. For more information, call 407-877-7171 or visit www.tamborasgrill.com on the Web.
Seafood
The Oceanaire Seafood Room — The Oceanaire Seafood Room offers a variety of ultra-fresh seafood and shellfish flown in daily from around the world. The menu is based on market availability, and selections change daily. The restaurant also offers a wine list and has wine stewards on staff to help patrons choose the best wine to complement any meal. Located at Pointe Orlando on International Drive, The Oceanaire is open for dinner Sunday through Thursday from 5 p.m. to 10 p.m. and Friday and Saturday from 5 p.m. to 11 p.m. Valet parking is complimentary. For reservations or more information, call 407-363-4801 or visit www.theoceanaire.com on the Web.
Specialities
Edible Arrangements — Located in the Shoppes at Millenia in front of The Mall at Millenia parking lot, Edible Arrangements specializes in creating designs filled with fresh, hand-sculpted fruit, including strawberries, pineapples, cantaloupe and more. Boxes of chocolate-dipped fruit also are available. Arrangements are guaranteed fresh, made-to-order and available in a variety of styles and sizes. Operating hours are Monday through Friday from 8 a.m. to 5 p.m. and Saturday from 8 a.m. to 3 p.m. All arrangements are available for pickup or delivery, and readers can view the Edible Arrangements ad in this issue for a coupon. For more information, call 407-903-0900 or visit www.ediblearrangements.com on the Web.
GrubOutDelivery.com — GrubOutDelivery.com is west Orlando’s premier restaurant marketing and delivery service. Patrons who do not feel like cooking or going out can have food from their favorite restaurants delivered to their doors. GrubOutDelivery.com is dedicated to providing its customers with high-quality, convenient, timely and tasty dining experiences every time. It currently delivers for several restaurants throughout the area, specializing in corporate sales meetings, presentations, office lunches and events of any size. Deliveries can be arranged days, weeks or even months in advance. For more information, call 407-654-3663 or visit www.gruboutdelivery.com on the Web.
International Drive Resort Area — International Drive in Orlando has great dining choices, but during the tourist season it can be difficult to get into restaurants. Through October, local residents can take advantage of less traffic, easy access and savings at many of the area’s award-winning restaurants. I-Drive offers lots of savings at more than 200 dining options. American, Caribbean, Chinese, English, Greek, Indian, Irish, Japanese, Mediterranean, Thai and more are all available in Southwest Orlando’s backyard. Dinner theaters offer a chance to eat with pirates, solve a mystery and more. For a complete list of dining choices and deals, visit www.internationaldriveorlando.com on the Web.
Medieval Times Dinner & Tournament — Diners can travel through time to a forgotten age and witness a tale of devotion, courage and love at Medieval Times Dinner & Tournament, located at 4510 W. Irlo Bronson Memorial Highway in Kissimmee. Heroic knights on spirited horses display the athletic feats and thrilling swordplay that have become the hallmarks of this unique entertainment experience. A new score and lights provide the backdrop for a spellbinding experience that blurs the boundary between fairy tale and spectacle. For more information, call 888-935-6878 or visit www.medievaltimes.com on the Web.
Ming Court — Ming Court, located at 9188 International Drive in Orlando, embodies innovative dining in a setting based on the architecture of the Ming Dynasty. Traditional styles and fresh regional ingredients come alive in the restaurant’s award-winning wok, seafood and chargrilled entrees, including a selection of dim sum and sushi. With more than 175 dishes on the menu, Ming Court is a culinary tour de force. Surrounded by a koi pond and Asian gardens, Ming Court is the perfect setting for casual get-togethers or business dinners. The restaurant is open daily from 11 a.m. to 3 p.m. and 4:30 p.m. to 11 p.m. For more information, call 407-351-9988 or visit www.ming-court.com on the Web.
Orlando Magical Dining Month — In September, residents can indulge in Orlando Magical Dining Month, a culinary celebration to please any palate and wallet. More than 60 area restaurants will offer three-course, prix fixe dinners at a value of $20 to $30, excluding beverages, tax and gratuity. Restaurants will donate $1 from each meal to Arnold Palmer Hospital For Children. For more information or to view a complete list of participating restaurants, visit www.orlandomagicaldining.com on the Web.
Take Out Express — A revolutionary upscale restaurant-delivery service, Take Out Express delivers hot meals within 55 minutes to offices and homes, and provides room service to hotels in Southwest, Lake Buena Vista and Kissimmee from Cariera’s Cucina Italiana, Chili’s Bar & Grill, Denny’s Restaurant, Kim Wu Chinese Restaurant, Ogami Japanese Steakhouse and Sushi Bar, Passage to India, Rice & Co. Asian Bistro, Sushiology, T.G.I. Friday’s and TooJay’s Original Gourmet Deli. The charge for delivery is $4.99 per restaurant, and catering and gift certificates are available. Take Out Express operates daily from 4:30 p.m. to 11 p.m., with lunch available for groups only. Menu choices can be made at www.orlandotakeoutexpress.com on the Web, and orders can be faxed to 407-352-1019 or called in to 407-352-1170.
Steak & Seafood
The Capital Grille — The Capital Grille is a fine-dining restaurant that specializes in dry aged steaks, chops and fresh seafood acclaimed by the nation’s toughest food critics. It’s wine list features an award-winning collection of more than 400 selections from around the world. Located at Pointe Orlando on International Drive, The Capital Grille is open daily. Lunch is served Monday through Friday from 11:30 a.m. to 3 p.m., and dinner is served Sunday through Thursday from 5 p.m. to 10 p.m. and Friday and Saturday from 5 p.m. to 11 p.m. Valet parking is complimentary. For reservations or more information, call 407-370-4392 or visit www.thecapitalgrille.com on the Web.
The Palm — For more than 80 years, The Palm has been renowned for its aged U.S. Department of Agriculture prime steaks, jumbo Nova Scotia lobsters, Italian entrees, fresh seafood, warm smiles, outstanding service and atmosphere like nowhere else. Conveniently located at 5800 Universal Blvd. in the Hard Rock Hotel at Universal Orlando, The Palm has become a place to see and be seen. Private rooms are available for receptions, product presentations, corporate dinner meetings or any type of event. The Palm is open for dinner nightly at 5 p.m. For reservations or more information, call 407-503-7256 or visit www.thepalm.com on the Web.
Thai
Tang’s Cuisine — Chef Michel Tang welcomes all patrons to Tang’s Cuisine for a unique experience that features artistic recipes gathered from generations of chefs. Located in Suite 4 at The Marketplace at Dr. Phillips, Tang’s offers French-style cuisine, such as steak, seafood and chicken, with a touch of Thai flavoring. Tang’s brings modernized Thai cuisine to life with a blend of fine herbs and spices that creates a menu with a burst of flavor. For more information, call 407-345-8264 or visit www.tangscuisine.com on the Web.
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